We are thrilled to welcome you to our Press Review, a special occasion in which we share the latest news, challenges overcome and successes achieved over the last period. Tenuta degli Angeli has always focused on innovation and commitment to the quality of our products.
Date | Header | Article title | |
---|---|---|---|
1995 | – | Club Piloro Easy | View the article |
10/1995 | Lombardy at the table | Facchetti in the cellar | View the article |
22/03/1995 | The Review | New master sommeliers | View the article |
01/02/1995 | The Echo of Bergamo | Sorisole: diploma and golden glasses for new sommeliers and academics | View the article |
11/1995 | Lombardy Orobie | – | View the article |
11/1995 | Natural cuisine | The wine of the Angels | View the article |
07/1995 | – | Trip to Mantua | View the article |